Separating waste in the catering industry

De Bonton is a reliable assistant in your kitchen or restaurant. The Bonton is always ready to help you separate waste. This way you can focus on what's really important: spoiling your guests with delicious food and drinks.

bonton afval scheiden in de horeca onderneming

Just like serving, you can learn to separate waste!

Waste no taste

We believe that waste management is not only important for the environment, but also for the image of your catering company. Our waste bins are functional and fit seamlessly into your interior due to their stylish design!

afval scheiden kantine restaurant horeca met bonton circubin gft pd rest papier

Save by preventing waste

Optimal waste management

Optimal waste management starts with a good inventory. For example, a lot of waste can be prevented. Did you know that you can save money if you separate waste better? The more waste flows you offer separately, the better the recycling into new products. Waste flows you can separate with the Bonton in the catering industry are:

🍎 Kitchen waste
📰 Paper and cardboard
🛍️ Foil + foil bags
🍾  Glass
♻️ Deposit for PET bottles and cans
🗑️  Residual waste

By separating waste you also take a step towards sustainable entrepreneurship. This way you contribute 100% to a world without waste!

Brewery Lindemans

cafe bonjour afval scheiden bonton horeca

Café Bonjour

Location Alkmaar and Heiloo

hotelschool the hague hospitality business school bonton

Hotel school The Hague

The Farm Kitchen

Maak de circulaire economie hét topic van jouw bedrijf

Always a clean environment


At Bonton we value quality and sustainability. Ourze waste bins are made with high quality materials and designed to last for years. In addition, our waste bins are easy to clean and maintain, so you can always provide a clean and hygienic environment to your customers.

Your waste under control

Catering press container

As a catering entrepreneur you want to keep your waste under control. This way you keep the restaurant clean and hygienic for guests and employees. It's useful if you receive a notification when the company waste container is full and the waste needs to be collected. This gives you more time to do what you are good at; receiving your guests!

Compressing waste flows can provide several benefits. Curious about the benefits for your company?

Want to know more?

Get in touch
with us!

Do you want to start separating waste? Do you have questions about using the Bonton? Or do you want to know what the possibilities are for you as a catering entrepreneur? Contact us. We are happy to help you.